By Baher Kamal
In case you were not aware or just do not remember: all you eat, drink, breathe, wear, take as a medicine, the cosmetics you use, the walls of your house, among others, is full of chemicals. And all is really ALL.
For instance, in your bathroom, formaldehyde often sits in your shampoo, microbeads in your toothpaste, phthalates in your nail polish and antimicrobials in your soaps, while your medicine cabinet contains a myriad of synthetic pharmaceuticals.
In your kitchen, a juicy strawberry may carry traces of up to 20 different pesticides.
The size of the global chemical industry exceeded 5 trillion dollars in 2017. It is projected to double by 2030. Consumption and production are rapidly increasing in emerging economies.
And the perfumed bin-liners and air fresheners contain volatile organic compounds that can make you nauseous and give you a headache. And the list goes on…
Who tells all these and many other shocking facts is one of the top world organisations dealing with the sources and dangers of pollution and contamination – the UN Environment, which on 29 April 2019 released its Global Chemicals Outlook […]
via Today’s Menu: Pesticide Salad, Leaded Fish with Plastic, Chemical Fruit — Bed Bug Blog Report

Reblogged this on Rangitikei Environmental Health Watch.
LikeLike